NTR 425 – Food Processing
3 credits · NTR · Notre Dame University–Louaize
Spring 2026: 3 sections
| Section | CRN | Days & time | Room | Campus | Instructor | Seats |
|---|---|---|---|---|---|---|
| A | 563386240 | TR 08:00–09:30 | FH -1.20 | Main | Marilyn Abdelsater | 21 of 35 |
| A | 231134178 | MWF 11:00–12:00 | 26 | NLC | Aline Issa | 27 of 35 |
| A | 137408311 | TR 08:00–09:30 | CB211 | SC | Marilyn Abdelsater | 33 of 35 |
Data last refreshed 1 September 2026.
Course data is copied from the offerings NDU publishes and can lag behind them. ORESS is unofficial and not affiliated with Notre Dame University–Louaize; confirm sections and seats on the official SIS before you register.